Superbowl Food

Way back in August of 2011 (those were the days) I shared a recipe for Holy Smoke Satan Sandwich Recipe. It is a bit hot and spicy, thus the colorful language for the name of the sandwich. It was tasty back then and is still just as delicious. I assume. I have not tested it nor ever eaten it, but it sounds good.

So if you have nothing to eat for your Superbowl party, why not try this? And if you do, let me know if it is any good. I think I might have too many onions, but you could cut back a bit on those if you want.

Holy Smoke Satan Sandwich Recipe


5 onions, diced
1 pound hot and spicy ground pork
1 pound lean ground beef
1 Tablespoon crushed red pepper flakes
1 Tablespoon Tabasco sauce
1 teaspoon Liquid Smoke
1/2 cup hot ketchup
1/2 cup hot barbecue sauce
1 can Vegetable soup (or soup of your choice)
Shredded Pepper Cheese for garnish
Hamburger Buns or Ciabatta Bread

In a large frying pan, saute onions, then add both meats and brown completely. Add the red pepper flakes, Tabasco sauce, Liquid Smoke, ketchup, barbecue sauce and soup. Simmer for 20 minutes. Butter the hamburger buns or Ciabatta bread and grill on frying pan for few seconds until browned. Spoon meat mixture onto buns or bread, sprinkle with Pepper Cheese and enjoy.

Holy Smoke Satan Sandwich Recipe

In honor of Congress, I have created this Holy Smoke Satan Sandwich recipe. Soon it should be available in the Congressional Cafeteria, at least I hope so.

Holy Smoke Satan Sandwich Recipe
5 onions, diced
1 pound hot and spicy ground pork
1 pound lean ground beef
1 Tablespoon crushed red pepper flakes
1 Tablespoon Tabasco sauce
1 teaspoon Liquid Smoke
1/2 cup hot ketchup
1/2 cup hot barbecue sauce
1 can Vegetable soup (or soup of your choice)
Shredded Pepper Cheese for garnish
Hamburger Buns or Ciabatta Bread

In a large frying pan, saute onions, then add both meats and brown completely. Add the red pepper flakes, Tabasco sauce, Liquid Smoke, ketchup, barbecue sauce and soup. Simmer for 20 minutes. Butter the hamburger buns or Ciabatta bread and grill on frying pan for few seconds until browned. Spoon meat mixture onto buns or bread, sprinkle with Pepper Cheese and enjoy.

In keeping with Washington D.C. traditions, this recipe has not been tested.

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Tonight, Stephen's guest was Tony Hsieh, CEO of Zappos.com and author of the book, "Delivering Happiness" which is different than delivering shoes and yet I somehow think it might just be the same thing. Both Stephen and Tony agreed that tonight's interview was a happy interview. I have this impression that working at Zappos might be fun and I get that impression from Tony Hsieh because he says at Zappos, they look for fun-loving people to hire.